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City to Host Fats, Oils & Grease Workshops for Commercial Kitchens

By January 2, 2014December 5th, 2018No Comments

The City of Columbia will host two training sessions on managing fats, oils & grease in commercial kitchens on:

  • Tuesday, January 7th from 9:30 AM to 10:30 AM at the Lourie Center (1650 Park Circle), and
  • Wednesday, January 8th from 2:00 PM to 3:00 PM at the Martin Luther King Jr. Community Center in Martin Luther King Jr. Park on Greene Street.

Managers and owner/operators of commercial kitchens should attend. The two training sessions will focus on fats, oils & grease management to meet City sewer and stormwater regulations. Attendees will learn about:

  • Recent changes to the City’s fats, oils & grease regulations;
  • Grease traps, grease interceptors and other grease capturing devices; and
  • Best management practices for handling fats, oils & grease in commercial kitchens.

City regulatory staff will also be on hand to answer any questions about the City’s fats, oils & grease inspection program and stormwater inspection program.

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Please contact the City of Columbia Department of Utilities and Engineering at 545‐3400 or Victoria Kramer ([email protected]) at 545‐3227 if you have questions. For more about the City of Columbia’s Fats, Oils & Grease Program, visit www.columbiasc.net/wastewater. For more about the City’s Stormwater Program, visit www.columbiasc.net/stormwater. For more about the City’s Department of Utilities and Engineering, visit www.columbiasc.net/utilities‐engineering.